Ideally located in a flowery park facing the sea, the Hotel Castel Marie-Louise, a charming and intimate Belle Époque manor house, offers you a total well-being break.
Courtesy and discretion of the owners who welcome you, the character of a private house, and a cuisine in which imagination rhymes with know-how are the key words of this meeting place. Jacques Garcia, the famous decorator, has preserved the historical heritage of this house while bringing it modernity, conviviality and elegance.
Its 29 rooms and 2 Suites with discreet and refined luxury are open to the landscaped park and the magnificent bay of La Baule. For your little hunger pangs, opt for the room service or the hotel's restaurant, one of the best in the region! A pleasant blend of restraint and creativity, Chef Eric Mignard's gastronomy offers its major assets between land and sea in complete serenity.
In the afternoon, enjoy coffee, tea and pastries in the lounge-bar with its deliciously cosy atmosphere. Our concierge will help you personalize your stay: bottle of champagne or flowers in the room, selection of newspapers, cab reservation, provision of bicycles... If you wish, you can relax in the heated indoor swimming pool or in our partner's fitness center, 200m from the hotel. Three fully equipped meeting rooms are available on request. Wifi access in rooms and common areas is free!
Gourmet-DelikatessenMélange de plats traditionnels et de créations originales dans le restaurant
GastfreundlichkeitBar à cognac et whiskey pour une pause ensoleillée dans le jardin
Ort der InspirationUn manoir hanté par l’élégance, le charme et l’intimité
